热干面Re Gan Mian (Hot Dry Noodles / Noodles with Sesame Paste)

推荐理由

武汉热干面源于1930年汉口长堤街蔡林记面馆，创始人蔡明玮。热干面在武汉家喻户晓，也是武汉的代名词。

Recommended Reason

    Hot dry noodles originated in the 1930s at Cai Lin Ji, a noodle shop on Changdi Street in Hankou by Cai Mingwei. The dish quickly captured the hearts of locals and has since become a symbol of the city.
    所需食材

碱水面、芝麻酱、酱油、陈醋、辣椒油、小葱、萝卜丁、酸豆角等

    Ingredients

    Alkaline noodles, sesame paste, soy sauce, aged vinegar, chili oil, scallion, diced pickled radish, fermented long beans, etc.